"We allow a lot of importance to presentation. People are aware of the significance of visual messages revealing the true nature of a person or corporation. When you invite partners or clients to a cocktail, when you organize an event, the decoration, reception and buffet must be impeccable. It's your calling card, the refexion of what you project. This is the reason we apply ourselves and take great care in preparing our presentations."

 

"Meal time is a privileged moment. Whether at breakfast, lunch or dinner, to sit at a table of appetizing, tasty and colorful dishes, , is to offer oneself a time of relaxation and pleasure.

Our concept of personnalized service is to create with you your event menu. Your clients are important to us. You must, through us, be able to offer the best of yourself and make your business meeting a success. Your art of living, your courtesy and your generosity expresses themselves in the way you host your guest."

The art of the table is that of sharing and hosting.
Ghislaine Lévesque, co-owner

Un éventail de services professionnels de qualité.

Traiteur l'Excellence presently employs 13 full time employees and approximetaly 20 part-timers.

Our premises occupy 4500 square feet. The company uses three trucks which deliver each day to the greater Montreal area. Each year of business shows a constant growth in sales.


A full range of quality professionnal services.

Traiteur l'Excellence invites you to choose a meal formula best suited for your business or private context: breakfast, lunch, trays for business meetings , cold or hot buffets, cocktails, full course meals, wine and cheese tasting, a la carte menus, etc...

You may also hire our services for service staff, table cloths rentals and floral decoration.

"Care for your image and satisfy your taste,
these are the reasons for our being."
Christian Bonnot, co-owner